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Ingredient
Banana appam with white sauce
Introduce
Ingredient
Cooking time :
30 mins
1 tablespoon
wheat flour
1 tablespoon
semolina
1 cup
Milk
2 pinch
Nutmeg powder
Pinch
baking soda
2 cups
thick coconut milk
1 tsp
Corn starch
1/2 tsp
sugar
2 tablespoon
Jaggery
Cooking instructions
* Step 1
Mash banana, add semolina and wheat flour
* Step 2
Add Jaggery mix and keep aside for 10 mins
* Step 3
Now add milk,nutmeg powder and pinch of baking soda
* Step 4
Heat appam stand grease with ghee pour mixture and cook on low flame
* Step 5
Now take thick coconut milk add sugar and cook on low flame when it becomes lookwarm add paste of corn starch mix well and cook for minute and serve
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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