Home Dish Ramazan Special chutni

Ramazan Special chutni

Introduce

Chef :

Haya Ali

Ramazan Special chutni

#ambassador #crl

Cooking instructions

* Step 1

Take a wok, put dry plum, salt, red chilli and water.
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* Step 2

Cook for 5 minutes on high heat. Then add sugar and cook until sugar serup becomes 1 stirring consistency. Then add white vinegar.
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* Step 3

Now add melon seeds and almonds and remove from stove.
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* Step 4

Enjoy 😋😋😋
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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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