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Simple spong cake(4 pounds)
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Chef :
Haya AliSimple spong cake(4 pounds)
#cookpadfever 😜😜😜
اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ
Today's recipe👇👇👇
Simple spong cake( 4 pounds)
Cooking instructions
* Step 1
Take a bowl, add sugar and eggs.
* Step 2
And beat until creamy and triple in size.
* Step 3
Now add baking powder and mix.
* Step 4
Then add plain flour (maida) and mix on low speed.
* Step 5
Lineup the cake mold with parchment pepper then pour the cake better. (cake mold, 9/13 inches)
* Step 6
Spread evenly and bake for 30 to 35 minutes or until done. (180c temperature)
* Step 7
Enjoy 😋😋😋
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