Home Dish Tutti Fruity cake

Tutti Fruity cake

Introduce

Chef :

Haya Ali

Tutti Fruity cake

اسلام علیکم ورحمتہ اللہْ Today I am sharing with you guys the recipe of Tutti Fruity cake. Profesional bakery recipe. Try this amazing recipe and share your experience with me.

Cooking instructions

* Step 1

First, heat up the ghee and refrigerate for 20 minutes. Then beat until creamy. Then add powder sugar and beat until creamy.
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* Step 2

Add eggs gradually. Beat until becomes flowing consistency.
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* Step 3

Add plain flour (maida), baking powder and vanilla extract and mix gently.
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* Step 4

Add tutti frutti and mix.
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* Step 5

Now add black raisins and mix gently.
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* Step 6

Bake for 25-30 minutes or until done. (temprature 180c)
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* Step 7

Cool completely then cut it and enjoy.
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Note: if there is a photo you can click to enlarge it

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