Tutti Fruity cake
Introduce
Chef :
Haya Ali
Tutti Fruity cake
اسلام علیکم ورحمتہ اللہْ
Today I am sharing with you guys the recipe of Tutti Fruity cake.
Profesional bakery recipe.
Try this amazing recipe and share your experience with me.
Ingredient
Food ration :
30 servings
Cooking time :
1hr
Cooking instructions
* Step 1
First, heat up the ghee and refrigerate for 20 minutes. Then beat until creamy. Then add powder sugar and beat until creamy.
* Step 2
Add eggs gradually. Beat until becomes flowing consistency.
* Step 3
Add plain flour (maida), baking powder and vanilla extract and mix gently.
* Step 4
Add tutti frutti and mix.
* Step 5
Now add black raisins and mix gently.
* Step 6
Bake for 25-30 minutes or until done. (temprature 180c)
* Step 7
Cool completely then cut it and enjoy.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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