Donuts dough
Introduce
Chef :
Haya Ali
Donuts dough
#wearetogather
اسلام علیکم ورحمتہ اللہْ
Ingredient
Food ration :
30 servings
Cooking time :
1 hrs 15 minute
Cooking instructions
* Step 1
Take a bowl and add plain flour (maida), salt, sug, yeast
* Step 2
And milk powder. Mix gently.
* Step 3
Add eggs and oil. Combine with the help of hands until becomes crumble form.
* Step 4
Now add milk and knead it well. Make a soft dough.
* Step 5
Cover with cling wrap and leave it for 1 hour to rise.
* Step 6
Once, it rise and triple in size then knead again for few seconds.
* Step 7
Donut dough is ready. You can freeze it for 2 weeks.
Note: if there is a photo you can click to enlarge it
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