Home
Ingredient
Carrot cake
Introduce
Ingredient
Food ration :
6 peoplesCooking time :
1 hour
130 g
flour
2
eggs
80 g
butter
5
pg sugar
50 g
sugar
1 tablespoon
honey
40 g
dry fruits
1 teaspoon
baking powder
1/2 teaspoon
baking soda
1
carrot
Cooking instructions
* Step 1
Grate a carrot.
* Step 2
Whisk eggs in a bowl. Add sugar and honey and mix well.
* Step 3
Melt the butter in a pan over low heat. Add butter in a bowl and mix well.
* Step 4
Add carrot and dry fruits in a bowl and mix well.
* Step 5
Add flour and baking powder and baking soda in a bowl and mix well.
* Step 6
Put the mixture in a baking box. Preheat the oven at 180C. Bake the mixture at 180C for 33 minutes in the oven.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic