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Ingredient
" Chocolate Dipped Granola Bars "
Introduce
Ingredient
Food ration :
12 servingsCooking time :
1 hour 10 mins
1/4 cup
canola oil
4 tbsp
butter, melted
1/4 tsp
salt
1 cup
brown sugar
1/2 cup
honey
1/4 cup
apple juice
1/4 cup
molasses
3 tsp
vanilla extract
1 1/2 cup
rice cereal
1 cup
wheat germ
1/4 cup
roughly chopped almonds
1/2 cup
chopped pecans
Cooking instructions
* Step 1
Preheat oven to 350° .
* Step 2
In a bowl toss oats with canola oil , melted butter and salt.
* Step 3
Spread on baking sheet. Toast in oven 15-20 min.stir ever now and then . To make sure they do not burn. Reduce heat to 325° .(Jelly Roll Pan) .
* Step 4
In medium sausepan. Combine brown sugar, honey, apple juice, molasses. Heat mixture slowly. Stirring until combined.stir in vanilla. Remove from heat .
* Step 5
Take oats out of oven. Toss the oats, rice cereal, wheat germ , pecans, almonds.
* Step 6
Pour sugar mixture over oats in bowl.Stirring as you pour.Toss to combine. It will be sticky.
* Step 7
Press into baking sheet. Lined with foil. And sprayed.Press down into pan. Bake 25 min.until golden brown.Remove from oven. Cool..(Jelly Roll Pan ) .
* Step 8
Cut into pieces with a sharp knife.If easier you can cut them while warm
* Step 9
Melt chocolate.Dip the cooled bars in the chocolate.So that only chocolate is on top.
* Step 10
Set on parchment paper until to set.
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