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Ravioli With Sautéed Asparagus And Walnuts
Introduce
Chef :
CaseyRavioli With Sautéed Asparagus And Walnuts
Talk about literally throwing something together and POOF a wonderful meal! 💚👌🏼
Ingredient
Food ration :
1 servingCooking time :
15 mins
8 oz
Pack of Ravioli
1/2
Lemon
1/2 lb
Asparagus
2 tbsp
Buttee
2 tbsp
Parsley
2 tbsp
Parmesan Cheese
1/4 cup
Walnuts
Cooking instructions
* Step 1
Prepare ravioli as directed.
* Step 2
In a large sauce pan melt 2 tablespoons of butter.
* Step 3
Add asparagus to melted butter.
* Step 4
When asparagus is done remove with a slotted spoon leaving the butter in the pan.
* Step 5
Add pepper to the butter.
* Step 6
Add the lemon next.
* Step 7
Let boil for 30 seconds.
* Step 8
Combine ravioli and asparagus and pour butter sauce over top.
* Step 9
Now add Parmesan cheese.
* Step 10
Then parsley.
* Step 11
Then last the walnuts.
* Step 12
Serve and enjoy 💚
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1. Start Small
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