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Ingredient
Cheesey leek and potato bake
Introduce
Ingredient
Food ration :
4 servingsCooking time :
1 hour
200 grams
cheddar cheese
4 medium
baking potatoes
2 medium
leeks
1 medium
onion
dash
milk
tsp
vegetable oil
Cooking instructions
* Step 1
Peel and slice potatoes into quarters and boil for 25 mins or until tender
* Step 2
Peel and slice leeks and onion
* Step 3
Fry the leeks and onion in separate pans in a little vegetable oil until tender
* Step 4
Mash the potatoes in a large bowl with the milk then add the leeks, onion and cheese and mix well
* Step 5
Place bake into oven proof dish, sprinkle with cheese and bake for 20 mins
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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