Ladybirds Pears in Red Wine .
Introduce
Chef :
ladybird
Ladybirds Pears in Red Wine .
Cooking instructions
* Step 1
In a saucepan combine the apple juice , red Wine and water then add the cinnamon stick and bring to boil now reduce to simmer .
* Step 2
peel the pears and arrange the pears in the simmering liquid and cover with baking paper , to ensure all cook evenly , cook for 15-20 minutes until cooked and tender but not mushy , remove from the liquid and place on serving plates .
* Step 3
add the sugar to the simmering liquid and simmer till reduced by half , then spoon sauce evenly over the plated pears and serve with yogurt . enjoy . :-) .
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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