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Ingredient
sunshines strawberry fig jam
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Cooking instructions
* Step 1
clean figs, take off remainder of the stems . cut in halfs
* Step 2
in a large pot add sugar, jello,can of strawberries and juice, and figs, bring to a hard boil, stirring mix well.
* Step 3
let it boil hard for 10 minutes, reduce heat to simmer boil, stir constantly for 15 minutes.
* Step 4
take off heat and let cool to warm temp, now ready to put the jam in a jar.
* Step 5
closeing the lids tightly. this makes 38oz , u can put them in old pickel jars. or sterilize mason jars.
* Step 6
put in refrigerator overnight ready to eat ,with in 12 hours ..for best results let's set in refrigerator 24 hours.
* Step 7
this is good on toast or biscuits!!!!!!
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