Home Dish sunshine 's pumpkin pecan pie

sunshine 's pumpkin pecan pie

Introduce

Chef :

Brenda M. Castillo

sunshine 's pumpkin pecan pie

i make this on every Christmas so I decided to do it now. I love this recipe

Ingredient

Food ration :

8 servings
1/2 cup

brown sugar

2 large

eggs beaten

2 tbsp

flour

1 dash

salt

1/2 tsp

cinnamon

1/4 tsp

nutmeg

1 tbsp

milk

1/2 stick

butter

2/3 cup

corn syrup

1 large

egg beaten

1/3 cup

sugar

1

egg

Cooking instructions

* Step 1

preheat oven at 400°F and bake on 400 .useing a 9"inch pie dish, put in flour, and make a well, then add the rest of the ingredients and mix in the pie dish. mix well from a ball then strat pressing to shape of dish ...set a side
Image step 1

* Step 2

for pumpkin, in a bowl mix all ingredients ,together well, now pour in to pie crust.set to side.
Image step 2

* Step 3

for the pecans, butter into a medium saucepan, let butter melt add sugar, corn syrup, seasoning, and beatened egg, mix in fast so egg wont cook, now trun on medium-high heat and let cookfor 2 minutes add pecans stirring constantly,on a low boil for about 5 minutes, it should be thick.
Image step 3

* Step 4

now pour onto pumpkin,place a piece of foil over the pie, put in oven for 30 minutes, now take off foil, bake for 15 minutes longer.or untill golden brown.
Image step 4

* Step 5

take out of oven let set and cool for about 2 to 3 hours. slice and serve.
Image step 5

Note: if there is a photo you can click to enlarge it

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