Frozen Pistachio Yogurt Fruit Cups

Introduce

Chef :

sammie27

Frozen Pistachio Yogurt Fruit Cups

Created a new recipe based upon my fruit cravings today lol Love love love the pistachio crust and gave it a different dimension of flavor..Yum! :hungry (L)

Ingredient

2 cup

pistachio nuts, shelled and ground up finely

2 tbsp

-6 oz container lemon greek yogurt

-6 oz container lime greek yogurt

1/2 cup

Cooking instructions

* Step 1

Preheat oven to 350°. Fill 2 regular sized muffin pans with parchment paper muffin cups (can get these in the baking aisle in the grocery store..awesome!) or use regular cupcake liners.

* Step 2

Mix ground pistachios, sugar and melted butter. Fill bottom of muffin cups and pat down lightly to form a crust.

* Step 3

Bake crust by itself at 350° for 10 minutes. Remove from oven and allow to cool slightly.

* Step 4

Mash the fruit of the yogurt ingredients in a medium bowl.

* Step 5

Add yogurt to mashed fruit and mix well.

* Step 6

Add lime zest, lime juice and poppy seeds to yogurt mixture.

* Step 7

Layer the yogurt mixture into the muffin cups almost to the top of the muffin liner on top of the pistachio crust.

* Step 8

Place chopped fruit on top for garnish before freezing for presentation. Place in freezer and chill for at least 1 hour until yogurt is set. Enjoy! Makes a healthy quick snack for you and your kidos or a quick grab and go breakfast on the run.

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