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Tinklee's Mushroom & Bacon Stuffing
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Chef :
tinkleeTinklee's Mushroom & Bacon Stuffing
This is a great stuffing for anytime of the year, I have been trying to find just the right mix of ingredients for a great taste and finally have found what I was looking for in this stuffing
Ingredient
Food ration :
12 servings
1 cup
butter
2 box
herbed stuffing
2 tbsp
finely chopped thyme
1 tbsp
finely chopped rosemary
1 tbsp
finely chopped sage
1/2 tsp
black pepper
2 1/3 cup
chicken stock
Cooking instructions
* Step 1
in a saute pan melt butter over medium heat, add onion and celery and cook till almost translucent, then add your chopped mushrooms and cook till mushrooms are done
* Step 2
In a large bowl pour both bags of stuffing mix, add your onion,celery and mushroom mixture, chopped thyme, chopped rosemary, chopped sage, black pepper and crumbled up bacon and mix up till it is all nicely mixed together
* Step 3
now mix in 1 & 1/2 cups of the chicken broth into the stuffing mix till well combined
* Step 4
spread into a greased 13"x 9" baking dish, then pour the rest of the chicken broth evenly over stuffing
* Step 5
bake @ 350°F for 30-45mins till done
Note: if there is a photo you can click to enlarge it
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