Home
Ingredient
Easy Cheesy Queso
Introduce
Chef :
Julie T.Easy Cheesy Queso
I've never made queso before. I decided to make my own rendition of it with some things I love.
Ingredient
Food ration :
12 servingsCooking time :
45 mins
16 oz
Mexican Velveeta Cheese
2 can
Rotel (10oz Cans)
1 lb
Italian Sausage
1 1/2 tsp
Onion Powder
Cooking instructions
* Step 1
You will need:
* Step 2
Slice your Velveeta Cheese's
* Step 3
Try not to break your favorite knife while doing it.
* Step 4
Throw the sliced cheese's, Rotel, and cream of mushroom soup in a crock pot. (You can also do this over the stove top in a large pot)
* Step 5
Turn the crock pot on high heat for 15 minutes stirring occasionally.
* Step 6
Meanwhile, put the Italian sausage in a pan over medium heat. Sprinkle with the Montreal Seasoning and Onion Powder.
* Step 7
Heat until thoroughly cooked.
* Step 8
Drain grease and throw in the crock pot and mix in with the cheese mix.
* Step 9
Turn the crock pot on low and heat until all cheese is melted. Stir occasionally. About 40 minutes. Serve and enjoy!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic