Egg in a Nest Fried Rice
Introduce
Chef :
WeekendWarriors
Egg in a Nest Fried Rice
I was too lazy to go to the market shopping after I coached a double header baseball game, so I had leftover rice & this idea popped into my head...lol
Ingredient
Food ration :
4 servings
Cooking time :
1 hour
Cooking instructions
* Step 1
Heat up oil in a Wok & cook the onion & garlic with a pinch of the salt & pepper
* Step 2
Add the rice, peas, soy sauce & wine & cook over high flame constantly stirring.
* Step 3
When liquid is dried into the rice remove & set into a bowl
* Step 4
Fill a single serve stoneware bowl with the fried rice a put a dimple in the middle big enough to hold an egg. Crack an egg into the dimple of the rice without cracking the yolk. Bake in 400° preheated oven until egg sets, but dont overcook because you want the yolk dripping.
* Step 5
Remove from oven, put pinch of salt & pepper & couple of drops of your favorite hot sauce.
* Step 6
Break the yolk & chop up the egg & mix into the rice & enjoy.
Note: if there is a photo you can click to enlarge it
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