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Portobello Pizza Bites
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Chef :
CherylPortobello Pizza Bites
Move aside, bagel bites!! Since quarantine, I’ve been trying to find new ways to incorporate more veggies in a sustainable way. These are so easy! I can definitely get used to this. 😎
Ingredient
Cooking instructions
* Step 1
Preheat oven to 375F.
* Step 2
Wash or wipe down your mushrooms. Remove the stems, chop them up, and add to your omelette in the morning.
* Step 3
Toss mushroom caps with a few gluggs of olive oil, salt & pepper to taste, spread out on a lightly greased baking sheet lined with foil.
* Step 4
Put a spoonful of tomato sauce in each. Here, you can get creative! I put spaghetti sauce and leftover meatballs.
* Step 5
Bake for 15-20 mins.
* Step 6
Take out. Top with mozzarella cheese. Bake for another 5 mins or until cheese has browned on the top. Enjoy!!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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