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Pumpkin Not From the Can
Introduce
Cooking instructions
* Step 1
Rinse your pumpkin well and place on cutting board
* Step 2
Now cut off stem and all non-orangey parts
* Step 3
Now cut in half and scoop out seeds and strands of pumpkin
* Step 4
Keep the seeds of you want to roast them later (other recipe) or plant them and grow pumpkins ;)
* Step 5
Bring salted water to a boil while continuing with the next step
* Step 6
Dice pumpkin
* Step 7
Throw in pumpkin to boiling water. After water has come back to a boil lower heat to medium (on my induction stove top range 1-9 it's 5) and put lid on for 10-15min
* Step 8
Keep an eye on steam evading from lid, if too much, lower heat down a notch or two and continue within the time frame
* Step 9
Check with knife if you can effortlessly separate a piece of pumpkin. If so, it's ready.
* Step 10
Strain pumpkin
* Step 11
Blend in any type of blender till smooth and velvety
* Step 12
Fill into containers from where you easily can scoop out amounts you need to prepare hearty or sweet pumpkin recipes.
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