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Ingredient
Glazed Raisin-Cinnamon Biscuits
Introduce
Ingredient
2 1/2 cup
Bisquick baking mix
1/2 cup
raisins
2/3 cup
milk
2 tbsp
granulated sugar
1 tsp
ground cinnamon
2/3 cup
powdered sugar
1 tbsp
warm water
1/4 tsp
Vanilla
Cooking instructions
* Step 1
Heat oven to 450°F. Mix all ingredients except Vanilla Glaze until dough forms; beat 20 strokes. Turn onto cloth-covered board well dusted with baking mix. Gently roll to coat; shape into ball. Knead 10 times.
* Step 2
Roll 1/2 inch thick. Cut with 2-1/2 inch cutter dipped in baking mix. Makes 10 biscuits.
* Step 3
Bake on greased cookie sheet until golden brown, 8-10 minutes. Spread with Vanilla Glaze while warm.
* Step 4
Vanilla Glaze: Beat powdered sugar, warm water and vanilla until smooth.
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