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Fish tacos

Introduce

Chef :

Sarah

Fish tacos

Made these for the first time today. My husband said he thinks he found a new favorite dish. I will deff be making these again.

Ingredient

Cooking instructions

* Step 1

Coat the fish as directed on the box. Fry until crispy and golden.

* Step 2

Once all the fish is fried, warm the tortillas right over the burner or in a skillet whichever you prefer.

* Step 3

Spread some sour cream over the tortilla. Place a piece of fish in the tortilla, spread a thin layer of the salsa verde on the fish. Add the curtido, or coleslaw on top. Serve with some arroz con gandules and enjoy.

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Tag

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