Home Dish The Snickerdoodle

The Snickerdoodle

Introduce

Chef :

Ashley Coyle

The Snickerdoodle

Ingredient

Food ration :

1 serving

Cooking instructions

* Step 1

Rim half the short glass with caramel and housemade cinnamon sugar

* Step 2

Over ice pour liquors and cream and give quick stir.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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