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Ingredient
Panamanian Habanero Salsa
Introduce
Chef :
Brandon W.Panamanian Habanero Salsa
My mother is from Panama and this is a household staple.
Ingredient
Cooking time :
20 mins
50
hahaneros
1/2 lb
turmeric
3 tbsp
mustard
1 tbsp
kosher salt
4-1/2 cups
white vinegar
1-2 cups
boiling water
Cooking instructions
* Step 1
Remove the stems from all of the habaneros
* Step 2
Chop the onion into manageable pieces for the blender
* Step 3
Peel the turmeric
* Step 4
Place water to boil in a sauce pan
* Step 5
Combine onion, turmeric, habanero, mustard, salt, and two cups of vinegar to blender
* Step 6
Blend until a purè
* Step 7
Pour blended salsa into a large mixing bowl
* Step 8
Add remaining vinegar and 1 cup boiling water to the large mixing bowl
* Step 9
The hot water will help bring the flavors together
* Step 10
Whisk the ingredients into thoroughly combined
* Step 11
Can be stored out of the fridge or chilled
Note: if there is a photo you can click to enlarge it
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