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Ingredient
Turkey Gravy
Introduce
Ingredient
Food ration :
112 servingsCooking time :
1 hour
5 stick
butter
3 cup
Flour
9 quart
Turkey Broth
2 tbsp
Salt
1 3/4 tbsp
Pepper
24 each
hard boiled egges sliced
4 each
giblets from 4 turkeys
Cooking instructions
* Step 1
over medium heat bring butter to boil until thickens
* Step 2
Add flour stir well
* Step 3
Cook down until color of peanut butter
* Step 4
add broth
* Step 5
stir until thickened add salt and pepper
* Step 6
bring to a boil
* Step 7
add giblets
* Step 8
add eggs
* Step 9
serve
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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