Chicken Sesame Ginger Garlic Sauce

Name: How to cook Chicken Sesame Ginger Garlic Sauce - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 people
Cuisine: Us

Introduce

Chef :

Married to Job

Chicken Sesame Ginger Garlic Sauce

Ingredient

Food ration :

4 people

Cooking time :

15 minutes

1 pound

chicken breast, cut into one bite pieces (450 gram dada ayam, potong seukuran sekali gigit)

medium carrots, cut into 1 inch (3 buah wortel ukuran sedang, potong-potong)

100 grams

green beans, cut into 2 inch (100 gram buncis, potong-potong 2 inch)

2 tablespoons

soy sauce (2 sendok makan kecap asin)

1/4 teaspoon

brown sugar (4 sendok makan gula merah)

3 tablespoons

sesame oil (3 sendok makan minyak wijen)

1/4 cup

fresh ginger, finely chopped (1/4 cup jahe, rajang halus)

3 cloves

garlic, finely chopped (3 siung bawang putih, rajang halus)

1/4 teaspoon

chili pepper flakes (1/4 bubuk cabai kasar)

1 tablespoon

cooking wine (1 sendok makan anggur masak)

1 tablespoon

white wine vinegar or rice vinegar (1 sendok makan cuka anggur putih atau cuka beras)

1 teaspoon

toasted sesame seeds (1 sendok teh biji wijen gongseng)

1/3 cup

lemon juice (3 sendok makan air perasan lemon)

scallion, chopped (1 batang daun bawang, potong-potong)

1 teaspoon

cornstarch, dilute with 1 tablespoon water. (1 sendok teh tepung maizena, larutkan dengan 1 sendok makan air matang)

2 tablespoons

vegetable oil (2 sendok makan minyak goreng)

Cooking instructions

* Step 1

Steam carrots and green beans. Set aside. (Kukus wortel dan buncis. Sisihkan)

* Step 2

Over a medium heat, into a small saucepan, bring to boil sesame oil, cooking wine, white wine vinegar, water and toasted sesame seeds (dalam wadah kecil, masak sampai mendidih kecap asin, gula merah, garam, bawang putih, jahe, minyak wijen, anggur masak, cuka, dan biji wijen gongseng)

* Step 3

Once it boils, reduce heat to low, add the diluted cornstarch. Boil, stirring until sauce thickens. Add lemon juice. Stir. Remove from the heat. Set aside. (Begitu mendidih, kecilkan api, masukkan larutan maizena, aduk sampai mendidih dan saus mengental. Matikan api kompor. Sisihkan)

* Step 4

Over a medium heat, pour vegetable oil into a big saucepan. Stir fry chicken pieces for minutes or until tender. (Di atas api sedang, tuang minyak goreng ke dalam penggorengan ukuran besar. Masak ayam selama 8 menit atau sampai ayam lunak)

* Step 5

Add in carrots and green beans. Combine well. (Masukkan wirtel dan buncis. Aduk rata)

* Step 6

Add in the sauce, stir until fully combined and sauce thickens. Remove from the heat. (Masukkan saus, aduk sampai tercampur rata dan saus mengental. Matikan kompor)