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Ingredient
Kansas City BBQ Sauce from heygrillhey
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Chef :
RiceCakeKansas City BBQ Sauce from heygrillhey
https://heygrillhey.com/kansas-city-style-bbq-sauce/
Ingredient
14 oz
can crushed tomatoes
1 cup
ketchup
3/4 cup
brown sugar
1/2 cup
apple cider vinegar
1/2 cup
molasses
1 Tablespoon
smoked paprika
1 Tablespoon
salt
2 teaspoons
ground black pepper
1 teaspoon
chili powder
1 teaspoon
garlic powder
1 teaspoon
onion powder
1/2 teaspoon
red pepper flakes
1/2 teaspoon
ground mustard
Cooking instructions
* Step 1
Combine all ingredients in a medium saucepan. Whisk to combine. Bring to a boil over medium heat, then reduce the heat to low to simmer.
* Step 2
Immer for 20 minutes. Remove the pan from the heat and allow to cool completely before transferring to an air tight container.
* Step 3
This sauce can be used immediately, but I recommend refrigerating overnight for the best flavor. This sauce will last 2 weeks in the refrigerator if sealed tightly in an air tight container.
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