Home Dish Sugar cookies

Sugar cookies

Introduce

Chef :

Debra

Sugar cookies

Worker at Green Bay Packaging

Ingredient

2 cup

sugar

1 cup

yogurt

1 teaspoon

baking powder

1 teaspoon

baking soda

1 teaspoon

cream of tartar

1 teaspoon

almond

1 teaspoon

vanilla

5 cups

flour

Pinch

nutmeg

Cooking instructions

* Step 1

Cream together eggs and sugar. Add butter and continue creaming.

* Step 2

Add yogurt, baking powder, soda, cream of tartar, almond, vanilla, nutmeg and cream together

* Step 3

Add flour

* Step 4

Refrigerate 2 hours. Preheat oven to 400 degrees. Then roll out and use cookie cutter to make shapes.

* Step 5

Bake about 6 minutes, or until cookie rises when touched

Note: if there is a photo you can click to enlarge it

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