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Sesame Peanut noodles, spicy
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Chef :
Fo FaSesame Peanut noodles, spicy
Simple, complex and good.
Here is a good noodle dish, not to difficult. My wife likes peanuts for her garnish, I'm partial to the green onion and sesame seeds. The way this is made, I would rate "some spicy", my wife was "spicy". You can of course adjust the heat level to your liking, or in my case, to my wife's liking 😁
Ingredient
Food ration :
6-8 servings
1 pound
spheghetti
1/4 cup
sesame oil
6 tablespoons
soy sauce
1/4 cup
toasted sesame seeds
1/4 cup
rice vinegar
3 tablespoons
fresh ginger
4 cloves
garlic
1 1/2 tablespoons
chili garlic sauce (hot sauce)
3 tablespoons
sugar
1 tablespoon
fresh lime juice
2 1/2 tablespoons
peanut butter
Cooking instructions
* Step 1
Boil your pasta according to directions. I'm trying a microwave pasta cooker here. Note - first time using the microwave pasta cooker, it worked really good.
* Step 2
I'm using Broccolini here. I have seen it called baby broccoli also.
* Step 3
Chop your veggie. If boiling your pasta, add your veggie 3 minutes before done. I microwaved mine separately, you could also blanch or steam.
* Step 4
Mix all the sauce ingredients in a blender and blend until smooth.
* Step 5
Stir your veggies into the pasta
* Step 6
Add sauce to your pasta, stir it in.
* Step 7
Serve. Garnish as desired. I'm using chopped green onions and sesame seeds here.
Note: if there is a photo you can click to enlarge it
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