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Ingredient
Instant jalebi
Introduce
Ingredient
1 cup
refind flour
1/4 cup
curd
1/4 tbsp
baking powder
Pinch
orange food colour
1.5 cup
water
2 cups
sugar
Some
cardamom
as required
Water and oil
Cooking instructions
* Step 1
For the syrup:- Turn on the flame heat a pan add 1.5 cup water and 2 cups sugar let the sugar syrup simmer until the sugar dissolves.
* Step 2
In a bowl add refined flour, curd and baking powder and food colour mix well add water mix well prepare a thick batter.
* Step 3
Now fill the batter in any polythene bag and makes jalebi cut down the batter at this end to make a small hole.
* Step 4
Heat a pan add oil when oil is medium-high heat let us start to hold the cone and push to make round jalebi.
* Step 5
Flip the sides of jalebi when roasted. Drain them out and soak them in syrup.
* Step 6
Jalebi is ready to serve.
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