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Ingredient
Orak Arik Sayur (Mixed Vegetables Egg Stir Fry)
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jenscookingdiaryOrak Arik Sayur (Mixed Vegetables Egg Stir Fry)
This is my childhood favorite vegetables stir fry. My Mom always cooked me this fish when I was a kid. Now I do the same to my daughter and she loves ❤️ it very much.
If you like my recipes, please follow my Instagram @jenscookingdiary 😊😘🙏🏻
Ingredient
2 Tbsp
vegetable oil
100 gr
bean sprouts
1 tsp
salt or to taste
1/2 tsp
mushroom bouillon
1/4 tsp
white pepper powder or to taste
Cooking instructions
* Step 1
Heat vegetable oil in a pan over medium high heat.
* Step 2
Sauté garlic until fragrant.
* Step 3
Add green beans and carrots. Cook until vegetables a bit soft.
* Step 4
Add green beans and chilli peppers (optional).
* Step 5
Season with salt, white pepper powder, and mushroom bouillon. Mix well for 30 seconds.
* Step 6
Add the beaten eggs slowly little by little while stirring the vegetables. Remove from the heat.
* Step 7
Serve over warm white rice. Yum! 😋
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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