Home
Ingredient
Sprouted Brown Chana Cutlets
Introduce
Ingredient
1 Cup
Brown Gram(soaked)
1 tbsp
Gram Flour
2 tbsp
Cornflour
As required
Coriander Leaves (chopped)
1 tsp
Chilli Powder
1 tsp
Garam Masala
1/2 tsp
Turmeric Powder
To taste
Salt
1 Cup
Oil
Cooking instructions
* Step 1
Soak 1cup brown gram for 2 days until it sprout
* Step 2
Put in pressure cooker let it whistle twice off the heat and open it after cool down,grind it in dry
* Step 3
In a bowl start adding all the ingredients except bread,cornflour and mix properly add 2 tbsp water
* Step 4
Mix the cornflour with water,grind the bread to make breadcrumbs,take grinded gram mixture all flatten like cutlet,dip in cornflour then in breadcrumbs and fry or simply using less oil,cook on slow heat until done,serve hot with your favorite sauce..
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic