Home Creamy Creamy Spinach Spaghetti

Creamy Spinach Spaghetti

Introduce

Chef :

Bossy Panda

Creamy Spinach Spaghetti

Low-calorie creamy spaghetti. Super buttery mushroom. What would make the dinner even better is a glass of white wine. 🥂

Ingredient

Food ration :

2 people

Cooking time :

30 minutes
1 tbsp

butter

1/2 cup

milk

Cooking instructions

* Step 1

Cook pasta on a medium size pot. When the pasta is fully cooked but not soft yet, take out the pasta from water and set it aside for later.

* Step 2

Wash the mushroom and slice them. Mince the garlic.

* Step 3

On a separate pan, heat up the pan on medium heat and add butter. When butter melts, add minced garlic and mushroom. When mushroom is fully cooked through, add in spinach.

* Step 4

When spinach is softened, add milk, cheese mix, paprika and pepper to the pan. Mix all ingredients well. Add the spaghetti to the pan and mix well.
Image step 4 Image step 4

* Step 5

Continue cooking on medium heat for 3 minutes, or till the spaghetti are evenly coated with a cheesy white sauce. Turn off the heat and sprinkle dried basil leaves and Parmesan on top.

* Step 6

Delicious creamy spaghetti ready to serve!
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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