Momoz
Introduce
Chef :
Vina Upasani
Momoz
#GA4#week14
Mix veg momoz are very healthy with less oil
Cooking instructions
* Step 1
We knead the soft dough take bowl add flour and salt little moyan for dough make dough keep aside
* Step 2
Now cut finely all veggies heat oil in pan add garlic paste stir then add veggie stir and cook on low heat make chutney with boiled tometoes and chilli make fine paste
* Step 3
Now divine the dough in equal parts make now roll and stuff in centre begin to pleat momoz make all momoz and place in a plate then steam for 15 minutes ready to serve with chutney
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more