Home
Ingredient
Mandys puff pastry with bolognese sauce
Introduce
Chef :
mandyMandys puff pastry with bolognese sauce
This quick and easy open faced pastry is delicious.
Ingredient
Food ration :
6 servingsCooking time :
30 mins
1 packages
cream cheese
6 tablespoons
leftover meat sauce
1 cup
grated cheese
1 handful
spinach to serve
Cooking instructions
* Step 1
Pre heat oven to180℃/350℉.
* Step 2
Unroll puff pastry and cut into 6 equal squares.
* Step 3
Add to each square one tablespoon of cream cheese, spread over pastry leaving a border around the edges about 1/2 inch.
* Step 4
Add heaped tablespoon of meat sauce on top of cream cheese, then finish with tablespoon of grated cheese.
* Step 5
Place on a baking sheet on the middle shelf and cook for 25-30minutes, checking after about 20 minutes.
* Step 6
Remove carefully and serve one or two pieces with some spinach on the side. Enjoy.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic