Home Dish Thanksgiving Turkey

Thanksgiving Turkey

Introduce

Chef :

Brandon

Thanksgiving Turkey

Ingredient

2 sticks

butter

Cooking instructions

* Step 1

Cut the onions, and potatoes into large pieces

* Step 2

Cut each stick of butter into large pieces

* Step 3

Add water to the roaster and Cook turkey breast side down

* Step 4

Set roaster to 275° cook overnight

* Step 5

Once the turkey is cooked to the point of falling apart I recommend picking out the bones and returning the meat to the roaster until ready to serve.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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