Sammie's Stove Top Stuffing Chicken Tenders

Name: How to cook Sammie's Stove Top Stuffing Chicken Tenders - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

sammie27

Sammie's Stove Top Stuffing Chicken Tenders

I was running low on breadcrumbs and was dead set on making chicken tenders for dinner so I improvised with what I had in the pantry. So glad I did cause man these were so flavorful, especially with using the chicken flavored stuffing mix. My new go to quick fix for breadcrumbs!

Ingredient

Food ration :

6 servings

1 box

(6 oz) Stove Top chicken flavored stuffing

1/2 cup

Panko bread crumbs

1 tsp

Thyme

1/2 tsp

Garlic powder

1/2 tsp

Chipotle powder

1/4

to 1/2 tsp cayenne pepper

1/2 tsp

Salt & pepper

Eggs

1 cup

Buttermilk

To 1 1/2 lbs chicken tenders

Cooking instructions

* Step 1

Wash and pat dry the chicken tenders removing any excess fat. Set aside on a paper towel lined plate.

* Step 2

In a food processor, empty the entire bag of dry stuffing mix. Pulse to you get a fine to medium consistency. Add to a large bowl with panko breadcrumbs and add spices.

* Step 3

In another bowl, whisk eggs. Add buttermilk, salt and pepper until combined.

* Step 4

In a large heavy skillet (gotta love cast iron skillets, they were made for recipes like this!) melt the coconut oil over medium to high heat for a couple of minutes. If you prefer, you can always use shortening or canola/vegetable oil instead.

* Step 5

Dredge the chicken strips in the milk mixture then roll and pat on the breadcrumbs until you get a thick crust. Fry the chicken strips in the skillet for about 5-6 minutes on each side until golden brown and cooked thoroughly. Drain on a paper towel lined plate to cool.