Masala Kichiya
Cooking instructions
* Step 1
First roast the khichiya on low flame once done break the khichiya into pieces
* Step 2
Place it on the serving plate then apply ghee on it sprinkle Chaat masala & red chilli powder
* Step 3
Then add chopped tomatoes and cucumbers then again sprinkle red chilli powder,Chaat masala & salt,then top it sev and coriander. serve it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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