Home Dish Canned Spring Onion Tuna Fish Stir Fry

Canned Spring Onion Tuna Fish Stir Fry

Introduce

Chef :

Rosalyn_Kitchen

Canned Spring Onion Tuna Fish Stir Fry

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Cooking instructions

* Step 1

Heat oil in a non-stick pan. (You can use the tuna oil or fresh oil) Add mustard seeds and allow it to crackle. Add the chopped green chillies and curry leaves and saute for a minute.
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* Step 2

Add the chopped white part of the spring onions and saute till onions become soft and translucent.
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* Step 3

Next add turmeric powder, black pepper powder and salt and saute for a minute.
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* Step 4

Now add the tuna fish chunks alongwith the oil and crumble/break the chunks using a fork/spatula. Continue to saute till the tuna fish cooks well. Stir in between for uniform cooking.
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* Step 5

Add the fish sauce and saute for few more minutes.
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* Step 6

Now add the chopped green part of the spring onions and saute for a minute. Tuna is cooked well. Off the flame.
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* Step 7

Delicious Spring Onion Tuna Fish Stir Fry is ready. Enjoy it with roti or bread or rice. You can also use this Tuna Fish Stir Fry as a sandwich filling alongwith mayonnaise.
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Note: if there is a photo you can click to enlarge it

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