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Ingredient
Sweet corn veg and egg drop fried rice
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Chef :
Kumkum ChatterjeeSweet corn veg and egg drop fried rice
#mysterybox3 /post -2/date: 27.6.19
This is a delicious rice recipe.Adding stir fried vegetables with sweet corn and lightly fried protein rich egg makes it a delicious combination and serves as a one pot meal and very filling.It can be served as it is or accompanied by batter fried chicken, paneer or mushrooms.
Ingredient
1 1/2 cup
cooked rice
3 tbsp
sweet corn
1 tbsp
beans chopped finely
2 tbsp
carrot chopped finely
1 tsp
finely chopped garlic
1/2 tsp
ginger paste
1 tsp
soya sauce
1 1/2 tsp
green chilli sauce
1 tsp
black pepper
1 pinch
ajinomoto
To taste
Maggie chicken masala
2
eggs
3 tbsp
sesame oil or refined oil
1 tbsp
vinegar
Cooking instructions
* Step 1
Boil rice with little salt.After it's 80% done drain and cool.Leftover cold rice may also be used.Beat eggs with little salt and black pepper.Heat oil and drop egg batter drop by drop so that it attains a light texture.In the remaining oil fry chopped garlic.Then fry onion lightly.Stir fry rest of the vegetables and add sweet corn.Add little salt,soya sauce,chilli sauce,Chinese seasoning and black pepper and toss.Add vinegar and rice and toss.Adjust salt.Garnish with fried egg.
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