Home Dish Pan Fried and Baked Fenugreek Seeds Tikki

Pan Fried and Baked Fenugreek Seeds Tikki

Introduce

Chef :

Bethica Das

Pan Fried and Baked Fenugreek Seeds Tikki

#post13 - Fenugreek seeds helps in lowering blood sugar levels and controls cholesterol, besides various other benefits. So prepare this healthy tikki with these wonder seeds as it is diabetic friendly. They can be had as an appetizer with chutney / sauce or made into a gravy as per choice.

Cooking instructions

* Step 1

In a bowl, combine all the above mentioned ingredients (except oil).
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* Step 2

Divide into equal portions. Shape into round tikkis and refrigerate for 15 minutes.
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* Step 3

Pan fry - Heat 2 tbsp. oil & pan fry remaining tikkis till done on both sides. Drain on a kitchen towel.
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* Step 4

Bake - Line a baking tray with parchment paper and arrange half of the tikkis over it.
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* Step 5

Brush with some oil & bake in a preheated oven for 20 min at 220 degrees C.
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* Step 6

Serve these tikkis with green chutney or sauce.
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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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