Stuffed Paneer Dosa
Introduce
Chef :
Bethica Das
Stuffed Paneer Dosa
#reshkitchen - Serve your favourite dosas in a different style with these paneer stuffing. They instantly turns delicious, healthy and wholesome too. You can experiment with any stuffing of your choice.
Cooking instructions
* Step 1
In a bowl, mix together paneer, salt, turmeric powder, garam masala powder, coriander leaves, fried onions and red chilies. Keep aside.
* Step 2
Pour a ladleful of the batter and spread it around into a circle with the back of the ladle. Drizzle some oil over and around the edges. Place a little of the stuffing lengthwise on one side of the dosa.
* Step 3
Gently roll it over like a wrap and transfer to a serving plate. Make
similar dosas with the paneer stuffing. Serve with coconut chutney and sambar.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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