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Scrambled Eggs with Bell Peppers
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Chef :
Bethica DasScrambled Eggs with Bell Peppers
#Eggs - An universal favourite and a great comfort food, this dish is very easy and simple to make. The best thing to do when you are hungry is to just crack some eggs and scramble it with a dash of salt and pepper and voila you have an appetizing meal in front of you. It an be had as it is or with some bread.
Ingredient
2 tbsp.
oil
1/2 tsp.
mustard seeds
1 tsp.
ginger, chopped
1 tsp.
garlic, chopped
to taste
salt
1-2 sprig
curry leaves
1/4 tsp.
turmeric powder
1/2 cup
assorted bell peppers, sliced
1/2 tsp. or to taste
pepper powder
as needed
coriander leaves to garnish
Cooking instructions
* Step 1
Heat oil in a non-stick pan and temper with mustard seeds. After it stops spluttering, add the onion, ginger, garlic, curry leaves and chilli pepper / green chilies till light brown.
* Step 2
Add the bell peppers and turmeric powder and saute.
* Step 3
Add the beaten egg, salt and pepper powder. Fry till done.
* Step 4
Serve with bread, garnished with coriander leaves.
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