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Rosemary Flavoured Baked Potato Wedges
Introduce
Chef :
Bethica DasRosemary Flavoured Baked Potato Wedges
#healthyjunior - Spice up your kid's evening snack with these absolutely delicious baked potato wedges that has a flavour of rosemary.
Ingredient
to taste
salt
pinch
pepper powder (opt)
1 tsp.
lime juice
1 tsp.
oil
leaves
few rosemary
as needed
sauce / chutney to serve
Cooking instructions
* Step 1
Marinate the wedges with all the above mentioned ingredients for 5-10 minutes. Line a baking tray with butter paper and grease it..
* Step 2
Arrange all the marinated wedges on it.
* Step 3
Bake for 25-30 minutes in a preheated oven at 200 degrees C.
* Step 4
Flip it over halfway through.
* Step 5
It's done now.
* Step 6
Serve with some green chutney or ketchup.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
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6. Eat More Plants
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8. Try the Mediterranean Diet
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