Home Dish Zucchini Parmesan Bake

Zucchini Parmesan Bake

Introduce

Chef :

Stephanie Goldman

Zucchini Parmesan Bake

Ingredient

Food ration :

6-8 servings

Cooking time :

30 minutes
1/4 cup

mayonnaise

1/4 cup

sour cream

1/2 tsp

salt

1/8 tsp

black pepper

1/4 cup

bread crumbs

Cooking instructions

* Step 1

Preheat oven to 350 degrees. Spray 1 1/2 quart baking dish with nonstick cooking spray.

* Step 2

Melt 1 tbsp butter in a large skillet over medium high heat. Sauté zucchini in butter in skillet just until tender, about 3 to 4 minutes. Drain well.

* Step 3

In a large bowl, combine parmesan, mayonnaise, sour cream, onion powder, eggs, salt, & pepper. Add zucchini & toss lightly to mix. Spoon mixture into prepared baking dish.

* Step 4

In a small bowl, mix breadcrumbs & the remaining butter. Sprinkle over zucchini mixture. Bake until lightly browned, about 30 minutes.

Note: if there is a photo you can click to enlarge it

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1. Start Small

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8. Try the Mediterranean Diet

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