Fudge Dipping Sauce
Ingredient
Food ration :
1 serving
Cooking time :
15 mins
Cooking instructions
* Step 1
In a small saucepan, melt chocolate with water over low heat. Stir in sugar until smooth.
* Step 2
Remove pan from heat; stir in margarine until melted. Stir in vanilla.
* Step 3
Serve immediately. Can make up to 5 days ahead. Rw warm in small saucepan over low heat when ready to serve.
* Step 4
Can use any fruit you like for dipping. I used strawberries, apples, oranges, & kiwi. You can use your own variety.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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