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Ingredient
Pumpkin Cheeseballs
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Ingredient
Food ration :
3 servingsCooking time :
20 mins
350 grams
pumpkin ,grated
100 grams
mozzarella cheese,grated
1 tsp
oregano
1/2 tsp
each salt and pepper
1 1/2 tbsp
all-purpose flour
1
egg yolk
1/2 cup
bread crumbs
Cooking instructions
* Step 1
Grated pumpkin,optional to mix little carrots for color ,3mins blanch ,cool in runny water,drain ,use your hand or ask someone's hand to squeeze out liquid hahahha ,add in mixing bowl
* Step 2
In mixing bowl add all ingredients ,except bread crumbs,mix well
* Step 3
Form to golf ball size ( i got 12 balls ) , cover with bread crumbs ,refrigerate until set ,at least 2 hours
* Step 4
Deep fry in hot oil ( i do on deep fryer 80 c) until golden , when you see some cheese melt out and it turn golden ..that is it :)
* Step 5
Serve melted pumpkin cheeseballs with the mixture of thai sweet chilli sauce and plum sauce or any sauce you like
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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