Home Dish Christmas Brunch Eggs,Bacon,Corned Beef Hash

Christmas Brunch Eggs,Bacon,Corned Beef Hash

Introduce

Chef :

Kia Calhoun

Christmas Brunch Eggs,Bacon,Corned Beef Hash

Start of Christmas day meal

Ingredient

Food ration :

4-6 people

Cooking time :

1hr
10

eggs

2 lbs

bacon

2 teaspoons

oil

Cooking instructions

* Step 1

Pull the bacon out of the pack slice it in half

* Step 2

Turn your pan on medium high heat and start layering your bacon in

* Step 3

Open both cans of corn beef hash empty it in a small pot on medium high heat add salt and pepper to taste stir and add your 2 teaspoons of oil

* Step 4

Flip your bacon when needed keep layering till your on your last batch

* Step 5

Crack all 10 eggs add salt and pepper and basil and beat your eggs

* Step 6

Add 2 tablespoons of butter put your pan on high heat once your butter has melted pour your eggs in scramble to your liking

* Step 7

Once all your food is done get a plate and enjoy your meal!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic