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The best crockpot chili

Introduce

Chef :

Jenny

The best crockpot chili

Need something to warm you up , or simply just in need for some comfort food ? Well here is an amazing crockpot chili recipe that will never disappoint 😋

Cooking instructions

* Step 1

In a large skillet,cook ground turkey over medium -high heat until no longer pink. Transfer the meat to a bowl. Drain the access grease from skillet, but do not clean.

* Step 2

Add the olive oil to the skillet. Add the onion.bell pepper, garlic, and jalapeño pepper (if using) and cook over medium heat, stirring occasionally until onions are soft and fragrant (about 5 minutes). Remove from heat and add the chili powder, cumin,sugar, salt,pepper,oregano, cayenne, garlic and onion powder. Still until we’ll combined.

* Step 3

Add meat-veggie mixture to slow cooker. Add the tomato juice, diced tomatoes,tomato sauce, kidney beans, pinto beans.

* Step 4

Cook on low for 8 hours and serve. Garnish with green onions with sour cream and cheddar cheese. Great with tortilla chips!

* Step 5

NOTE : For a thicker chili replace the diced tomatoes with crushed tomatoes and reduce the amount of tomato juice by half.

* Step 6

Enjoy 😊

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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