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Ingredient
Easy Apple Charlotte pie
Introduce
Cooking instructions
* Step 1
Beat the eggs and gradually add sugar, then flour
* Step 2
Peel and cut the apples into thin slices
* Step 3
Line the baking pan with parchment paper and grease with butter
* Step 4
Toss the apples in the pan and add the batter, mixing a little
* Step 5
Bake at 180 degrees for 40-50 minutes
* Step 6
(optional) make a merengue with 1 egg white and put on top
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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3. Focus on Adding—Not Subtracting
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