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Southern blueberry buttermilk biscuits bread pudding with blueberry sauce
Introduce
Chef :
taramisouSouthern blueberry buttermilk biscuits bread pudding with blueberry sauce
Summertime is almost here so I thought about enjoying some fresh berries that God has provided for us from the earth.
Ingredient
Food ration :
6-8 servingsCooking time :
45 minutes
1 pint
blueberries
1 tsp
vanilla
2 cups
milk
2
eggs
1 tsp
orange extract
4 tbsp
melted butter
1 1/4 cups
sugar
1 tsp
lemon juice
Cooking instructions
* Step 1
Simmer lemon juice, blueberries, and 1/4 c sugar until thickened and coats a spoon.
* Step 2
Beat together egg whites and 1 c sugar until stiff peaks form making a meringue.
* Step 3
Crumble biscuits and grease a glass baking dish.
* Step 4
Combine milk,eggs, sugar, vanilla, and orange extract.
* Step 5
Pour mixture onto crumbs and stir. And blueberries if desired.
* Step 6
Soak for 30 minutes and then put the meringue on top. Bake 325 for 30 minutes. Voila enjoy!
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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