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Ingredient
Gajjar Ka Halwa
Introduce
Ingredient
Food ration :
7- 8 servingsCooking time :
30 minutes
1 kg
carrot
1ltr
milk
250 gms
ghee
1/2 tsp
saffron
1 cup
sugar
1/2 cup
almond, pista & cashew mix
4 tbsp
raisins
Cooking instructions
* Step 1
In a pan add carrots & boil milk.Let them cook together.When the mixture starts getting little thick slow the flame add ghee, sugar, saffron soaked in milk.
* Step 2
Last add the dry fruits. Keep cooking on slow flame only it will take about 30 minutes,but like they say sabr ka fal mith,this halwa also will be yum.
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